School Nutrition
Welcome
The Department of Child Nutrition oversees the development of school menus and all dietary and nutritional considerations for Springfield students.
We also administer the free breakfast and lunch program, where every Springfield student can enjoy breakfast and lunch at no charge. This program is available through the federal Provision 2 program and covers the full cost of serving meals at no charge to the entire district.
Staff
Dustin Boswell
April Crace
Notices
USDA Discrimination Policy
The U.S Department of Agriculture prohibits discrimination against its customers, employees and applicants for employment on the bases of race, color, national origin, age, disability, sex, gender identity, religion, reprisal and, where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited bases will apply to all programs and/or employment activities.)
Contact USDA
If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at ascr.usda.gov/complaint_filing_cust.html or at any USDA office; or call 866.632.9992 to request the form.
You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Ave. S.W., Washington, D.C. 20250-9410; by fax at 202.690.7442; or email at program.intake@usda.gov.
Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at 800.877.8339 or 800.845.6136 (Spanish).